1 piece of pastry can make 3 bottoms, and another piece of pastry can make 4 tops. (Tops are smaller than bottoms).
This is not a homework problem lol. I can work out "10" by guesswork (ie answer is 17 pies - 4 pieces x 4 tops = 16 tops, 6 pieces x 3 bottoms = 18 bottoms - the last piece of pastry has 2 bottoms & 1 top, with bit left over)...
What is the equation for this? What if I had, say, 557 pieces of pastry?
This is troubling me because I can't work it out & I think it is simple algebra?
This is not a homework problem lol. I can work out "10" by guesswork (ie answer is 17 pies - 4 pieces x 4 tops = 16 tops, 6 pieces x 3 bottoms = 18 bottoms - the last piece of pastry has 2 bottoms & 1 top, with bit left over)...
What is the equation for this? What if I had, say, 557 pieces of pastry?
This is troubling me because I can't work it out & I think it is simple algebra?