The produce manager of a supermarket pays $22.60 for a 100-pound box of bananas. The manager estimates that 10% o f the bananas will spoil before they are sold. At what price per pound should the bananas be sold to give the supermarket an average markup rate on cost of 30%?
Selling Price = cost + markup
Mark Up = Cost + rate of mark up. So,
.30(22.60) = $6.78
$6.78 + $22.60 = $29.38
$29.38/100lbs = .29cent per pound mark up.
Do I have the right idea. Seems to easy.
Selling Price = cost + markup
Mark Up = Cost + rate of mark up. So,
.30(22.60) = $6.78
$6.78 + $22.60 = $29.38
$29.38/100lbs = .29cent per pound mark up.
Do I have the right idea. Seems to easy.